Smoked Seafood Station

Smoked Seafood Station

Cold and Warm Smoked Fish, slowly smoked with Hickory and Sugar Maple using the freshest catch of the season including Steelhead Salmon, Pacific Swordfish, Alaskan Halibut and Idaho Trout. Accompanied by Smoked Shellfish to include Oysters, Clams and Mussels. Served with Herbed Cheese Spread, Creamy Horseradish, Capers and Onions and Garlic Rubbed Toast Points

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Lisa and her staff provide exceptional service and amazing food at an unbeatable price! We can't say enough amazing things about Epic Catering! Lisa and her team went above and beyond anything we could expect from our wedding caterer. Nearly a year later and our friends and family are still talking about how amazing the food and service were. Lisa is a take charge kind of lady! Above any other catering she came out to have an in person consultation with us from the very beginning to really get a feel for what we were looking for before she gave us a quote or just sent us a standardized meal option plan. I felt so much relief and stress free after meeting her because I knew she had it handled and I didn't have to worry. It'd be a mistake not to hire Epic Catering for all your Catering needs! Cheers! Rachel and Samantha Price

Rachel and Samantha Price

Contact Us
If you would like a quote on catering services or some additional information, please either fill out the form below or call us directly.

Address: 4430 Montalvo St., San Diego, CA 92107
Call: 619-223-8200
Email: information@epiccatering.com
Our Mission
Our Mission is to offer our clients a fresh new approach to catering. It is our love and passion of food and entertaining that has kept us in the culinary industry for over 20 years. We value every client as a personal friend and treat every event as our own, ensuring our best effort to see that no detail is overlooked. It is our personal touch that makes the difference.
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